1. MIdlands State University Institutional Repository

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Issue DateTitleAuthor(s)
130-Sep-2016Treatment of a mahewu processing plant wastewater using coagulant Ferrifloc 1820
222-Jul-2022Performance Evaluation of Cultured Bacteria in the Treatment of Opaque Beer Brewery Wastewate
325-Jun-2022Optimisation of Malting Parameters for Quinoa and Barley: Application of Response Surface Methodology
44-Nov-2019Protein quality of commonly consumed edible insects in Zimbabwe
52017Bacillus and Paenibacillus species associated with extended shelf life milk during processing and storage
62021Physico-chemical and sensory quality evaluation of an extruded nutrient-dense termite (Macrotermes natalensis) and millet (Eleusine coracana) instant porridge
72021Drinking water quality and antibiotic resistance of E. coli and Salmonella spp. from different sources in Gweru urban, Zimbabwe
8Jul-2015Aerobic mesophilic treatment of potato industry wastewater
928-Aug-2016Microbial species of safety concern in milk from informal processors in Harare, Zimbabwe
105-Oct-2020Detection of mycotoxins in opaque beer production
1113-Sep-2022Prevalence of Aflatoxin Contamination in Peanuts and Peanut Butter from an Informal Market, Harare, Zimbabwe
122019Post-treatment of yeast processing effluent from a bioreactor using aluminium chlorohydrate polydadmac as a coagulant
1329-Jun-2023Edible indigenous fruits in Zimbabwe: A review on the post-harvest handling, processing, and commercial value
141-Oct-2019Effect of dietary substitution of maize meal with finger millet meal on fat deposition on broiler meat
156-Feb-2024Iron, Zinc and Total Phenolic Content in Cooked Biofortified NUA 45 and Gloria Sugar Beans: The Case of Zimbabwe
1628-Feb-2022Effect of Lacticaseibacillus rhamnosus Yoba Fermentation on Physicochemical Properties, Amino Acids, and Antioxidant Activity of Cowpea-Peanut Milk
172022Comparison of the Changes in Seed Germination Vigour with Prolonged Postharvest Storage for Hordeum vulgare Varieties, Hope and Sierra Malting Barley Varieties, in Zimbabwe
182017Diversity of bacillus cereus strains in extended shelf life
1931-Jul-2022Supplemental Hibiscus sabdariffa calyces meal improves water-holding capacity, decreases fat content of Japanese quail meat and maintains meat yield and tenderness
202013Hygiene for preparation of infant formular in a developing country
2111-Nov-2022Edible Insects Consumption in Africa towards Environmental Health and Sustainable Food Systems: A Bibliometric Study
222019COMBINED BIOLOGICAL AND CHEMICAL TREATMENT OF HIGH-STRENGTH YEAST PROCESSING EFFLUENT
2319-Oct-2023Optimisation of nutritional composition of traditional porridges produced from blended pearl millet, cowpeas, and wild loquat and velvet wild medlar fruits
Results 1-23 of 23 (Search time: 0.035 seconds).

 

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