Please use this identifier to cite or link to this item: https://cris.library.msu.ac.zw//handle/11408/6481
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dc.contributor.authorGivemore Moyoen_US
dc.contributor.authorLinnet Zimusien_US
dc.contributor.authorEmmanuel Ndhlovuen_US
dc.date.accessioned2024-12-12T06:43:45Z-
dc.date.available2024-12-12T06:43:45Z-
dc.date.issued2024-09-13-
dc.identifier.urihttps://cris.library.msu.ac.zw//handle/11408/6481-
dc.description.abstractDigital technologies are being rapidly integrated into tourism and hospitality enterprises, including restaurants. However, there are still few studies focusing on the motivations for integrating and accepting technologies in female-owned businesses. This is a gap that has both practical and policy implications. This chapter closes this gap by (i) highlighting why and how female-owned restaurants in the Harare Central Business District (CBD), Zimbabwe, integrate technology into their operations and (ii) exploring the impact of technology on the growth of those restaurants. The chapter draws from empirical data collected using mixed methods research comprising a quantitative survey with 200 employees and in-depth interviews with 25 female restaurant owners or managers and 25 customers in the participant female-owned restaurants. Underpinned by the Technology Acceptance Model, the results show that female-owned fast-food restaurants in Harare adopted technologies such as WhatsApp, Facebook, computerised billing and receipting, POS, and mobile money services. These technologies impacted the operational growth of restaurants by improving sales, customer touchpoints, and market share. It recommends that technology adoption be supported since it helps businesses to grow.en_US
dc.language.isoenen_US
dc.publisherSpringer, Chamen_US
dc.subjectFast-Food Restaurantsen_US
dc.subjectTechnology Integrationen_US
dc.subjectDigital technologiesen_US
dc.subjecttourism and hospitality enterprisesen_US
dc.subjectfemale-owned businessesen_US
dc.titleFemale-Owned Fast-Food Restaurants: Technology Integration and Acceptance in Harare, Zimbabween_US
dc.typebook parten_US
dc.relation.publicationTourism and Hospitality for Sustainable Developmenten_US
dc.identifier.doihttps://doi.org/10.1007/978-3-031-63069-9_4-
dc.contributor.affiliationMidlands State University, Gweru, Zimbabween_US
dc.contributor.affiliationMidlands State University, Gweru, Zimbabween_US
dc.contributor.affiliationVaal University of Technology, Vanderbijlpark, South Africaen_US
dc.relation.isbn978-3-031-63069-9en_US
dc.description.startpage55en_US
dc.description.endpage73en_US
item.fulltextWith Fulltext-
item.languageiso639-1en-
item.cerifentitytypePublications-
item.grantfulltextopen-
item.openairecristypehttp://purl.org/coar/resource_type/c_3248-
item.openairetypebook part-
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