General Statistics

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Geo Map
Region #
NA - North America 2272
AS - Asia, other 1416
EU - Europe 586
SA - South America 500
AF - Africa 345
OC - Oceania 100
Unknown 217
Total 5436
Country #
US - United States of America 2204
CN - China 529
BR - Brazil 398
SG - Singapore 347
VN - Vietnam 226
ZW - Zimbabwe 218
FR - France 153
AU - Australia 100
DE - Germany 93
GB - United Kingdom 88
other - Other Country 1078
Total 5434
City #
San Jose 312
Singapore 242
Harare 181
Hanover 137
Ho Chi Minh City 85
Central 81
Los Angeles 71
Hanoi 53
Shanghai 47
Ashburn 44
other 3386
Total 4639
Most viewed items #
ID: ab531d0b-cdc7-416f-a37b-aaaf42b93fde - Edible indigenous fruits in Zimbabwe: A review on the post-harvest handling, processing, and commercial value 222
ID: 0215504f-b737-4694-b425-7056e8e594e8 - Assessment of knowledge, and practices of urban women towards folic acid fortified maize meal in Zimbabwe 193
ID: 6e4fc763-d2ac-4909-bc63-7435bd66ae40 - Characterization of Functional Properties and Organic Acids in Vangueria infausta Burch. (Wild Medlar/Nzvirumombe/Umviyo) Fruit(s) Found in Zimbabwe 193
ID: bb3d7b08-4b03-45d4-8e23-5d6e0f908da7 - Knowledge, attitudes, and practices of farmers on production and consumption of the biofortified NUA 45 sugar beans in Makoni District, Zimbabwe 187
ID: 36d0921e-999e-4292-a79d-666b83ad5b5a - Iron, Zinc and Total Phenolic Content in Cooked Biofortified NUA 45 and Gloria Sugar Beans: The Case of Zimbabwe 179
ID: 67566849-a8c9-4c57-858a-e9dafad6e5f8 - Food safety governance in Zimbabwe: Challenges, regulatory gaps, and strategies for global compliance 178
ID: 7c7d9f9a-c5ee-472f-aa3e-54a458fcfd9f - Supplemental Hibiscus sabdariffa calyces meal improves water-holding capacity, decreases fat content of Japanese quail meat and maintains meat yield and tenderness 173
ID: 44496a4a-23a5-4b5f-9ff0-0c3adb487eac - Aerobic mesophilic treatment of potato industry wastewater 170
ID: cc12c780-3618-405e-8ce3-98c9653d6349 - Contribution of Farm-level Hygiene and Handling Practices to Microbial Safety Profiles in the Informal Dairy Sector in Zimbabwe 170
ID: d08818d4-ba38-4cca-a482-2dad4f278649 - Treatment of a mahewu processing plant wastewater using coagulant Ferrifloc 1820 167
ID: 24acca37-fb07-4149-bf99-0e079ec376a4 - Combined biological and chemical treatment of high-strength yeast processing effluent 165
ID: 06dc8485-e03b-4290-837b-be498e46b01c - Optimisation of nutritional composition of traditional porridges produced from blended pearl millet, cowpeas, and wild loquat and velvet wild medlar fruits 164
ID: f02a7f30-4257-40b3-a9ff-1c9acfdb6944 - Performance Evaluation of Cultured Bacteria in the Treatment of Opaque Beer Brewery Wastewate 162
ID: df58eb2f-c12e-4aa4-a769-0fb4c283ef35 - Knowledge, attitudes, and practices of dairy farmers on antibiotic use and their effects to health in Gweru district, Zimbabwe 152
ID: 62968199-31fc-47ec-9983-1e2f42a05641 - Microbial species of safety concern in milk from informal processors in Harare, Zimbabwe 148
ID: b73453c9-3735-4ebf-978a-38d7b6ff8a89 - Antimicrobial resistance and its impact on food safety determinants along the beef value chain in Sub-Saharan Africa- a scoping review 144
ID: 3c293c90-d66d-4ce3-a4f2-1ccbde25df09 - Edible Insects Consumption in Africa towards Environmental Health and Sustainable Food Systems: A Bibliometric Study 143
ID: 9957e649-b1e0-461c-b5ad-ac3da981616c - Indigenous knowledge and marketing of edible wild fruits in Zimbabwe: A case study of Shurugwi, Gokwe south, Chirumhanzu, and Chivi districts 142
ID: ae9ab2c4-7dd5-42b2-9c54-cef2ec7dfea2 - Prevalence of Aflatoxin Contamination in Peanuts and Peanut Butter from an Informal Market, Harare, Zimbabwe 142
ID: 74ef083c-12d7-47f3-9f82-f6822b3e7568 - Optimisation of Malting Parameters for Quinoa and Barley: Application of Response Surface Methodology 140
ID: 458e5eed-e186-431c-b188-cf294c94d185 - Physical Attributes and Nutritional Composition of Meat from Dual purpose (Sasso C431 and TR51) Broiler Breeds in Ntabazinduna, Zimbabwe 138
ID: be749cdc-2729-4169-9f09-e7820c071c4e - The effect of herbal Lippia javanica extracts on the bioactive content, functional properties, and sensorial profile of biofortified-orange maize based fermented maheu 135
ID: bfe069ca-f966-43c1-ab1f-05d80e46fc45 - Proximate, functional and sensory characteristics of blended yellow maize and hard-to-cook cowpea extruded snacks 135
ID: 2d6c7024-ac0d-4c05-a259-b24344193705 - Effect of dietary substitution of maize meal with finger millet meal on fat deposition on broiler meat 133
ID: b8d13dcf-8174-49a0-9f4f-1767ffdfeb83 - Protein quality of commonly consumed edible insects in Zimbabwe 131
ID: cb5f34fb-8acd-4f17-bc07-e2753e02c069 - Comparison of the Changes in Seed Germination Vigour with Prolonged Postharvest Storage for Hordeum vulgare Varieties, Hope and Sierra Malting Barley Varieties, in Zimbabwe 123
ID: 56a8606d-baa7-4373-8102-15da3d3e0bee - Quality evaluation of honey sold by informal traders in Harare, Zimbabwe 119
ID: 0984fc94-0b62-4820-867b-d3422741f259 - Detection of mycotoxins in opaque beer production 118
ID: e9298674-4553-4a81-a1a0-a58272a5b912 - Development of a Quinoa-Based Fermentation Medium for Propagation of Lactobacillus Plantarum and Weissella Confusa in Opaque Beer Production 116
ID: c6815866-9ea7-4d18-a682-74ba000c1ddf - Overweight and obesity categories of residents in a local urban area 115
ID: 87d826d3-fb18-4822-9bf4-95b2846de4a8 - Effect of Lacticaseibacillus rhamnosus Yoba Fermentation on Physicochemical Properties, Amino Acids, and Antioxidant Activity of Cowpea-Peanut Milk 114
ID: 33b924ab-bd01-4f1b-b5ec-98fa022e3d30 - Hygiene for preparation of infant formular in a developing country 112
ID: 51cc7220-5bff-4faa-9ab0-08e4626ab22f - Determining the efficacy of protocols employed in replacement /artificial feeding using commercial infant formula in, Harare Zimbabwe 110
ID: 29ba00cb-7386-4bbd-831c-4a46281edd17 - Drinking water quality and antibiotic resistance of E. coli and Salmonella spp. from different sources in Gweru urban, Zimbabwe 109
ID: 56b0c5da-392b-4f66-91f3-b7004a34892a - Physico-chemical and sensory quality evaluation of an extruded nutrient-dense termite (Macrotermes natalensis) and millet (Eleusine coracana) instant porridge 109
ID: 355cc1b4-8c35-443a-85b8-2f75aa0d05bc - Diversity of bacillus cereus strains in extended shelf life 103
ID: 89beaca8-f601-489a-85cb-5dc65e76dc73 - Bacillus and Paenibacillus species associated with extended shelf life milk during processing and storage 99
ID: 0d021d77-15ba-46f4-9b4f-6ff2b9a4683d - Post-treatment of yeast processing effluent from a bioreactor using aluminium chlorohydrate polydadmac as a coagulant 83
Total 5436


Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec Tot
2022 00 0000 0000 119 20
2023 75 38113724 51859 10 196
2024 00 302245147 3934258145 82318 1120
2025 73146 13712146141 303369621281 299259 2796
2026 145313 846000 0000 00 1304
Ever 5436